A Great Hidden Restaurant on the Beach ✓
Rimpan Seafood is a small but great Phuket local restaurant hidden in plain sight in the north of Phuket Island, near the bridge that connects the island to the mainland. Thousand people drive past Rimpan each day without realising such a great place sits right here.
Rimpan Seafood is a traditional restaurant right by the sea. Two decades ago, there used to be plenty of restaurants like this one: a few bamboo huts on the sand in the shade of the coconut trees and a gentle breeze coming from the bay. It’s not a great swimming beach as it may be a little rocky, but you can walk in the water.
The view from the bamboo huts is beautiful and adds to the unique, relaxing atmosphere. The restaurant is on the small Haad Phra Pak Beach, which is on the Phuket side, and the opposite side of the bay, you can see the sandy shores of the mainland of Thailand. On your right is the Sarasin Bridge connecting Phuket to the mainland. (Now you have enough information to find Rimpan seafood restaurant!)
The atmosphere is relaxing, and the food is very local, a chance to try some Phuket specialities (see below). Prices are affordable, but of course, we all know that nothing is cheap anymore in Phuket. However, the further you are from Patong Beach, the cheaper it gets.
We went for a casual Sunday lunch and found the place so perfect. Time seemed not to be important anymore. What was supposed to be a 1-hour lunch naturally stretched to a 2 2-hour relaxing break.
What to Eat at Rimpan Seafood?
The food is surprisingly authentic and excellent! Rimpan is not the kind of place that adapts its food to the tourist taste.
Yum Kai Mang Da Talay
They even prepare Yum Kai Mang Da Talay (250 baht), my favourite dish, which is not easy to find and not for beginners either. Yum Kai Mang Da Talay is a spicy horseshoe crab egg salad with grated green mango. Not for the faint-hearted (250 baht).
Chakachan Tod (deep-fried sea cicadas)
Chakachan Tod are deep-fried sea cicadas that are not easy to find and look like shrimp cross-bred with fat little crabs (130
As we have been here for a long time, we tend to favour real, local dishes most travellers would not even consider. Here are some of them, and they were delicious.
Hoy Chak Teen
Hoy Chak Teen are some local shells you eat with a spicy, sour sauce (150 baht).
Pak Miang in Coconut Milk Soup
Pak Miang in Coconut Milk Soup with Prawn is great for cooling down from spicy food (150 Baht).
Moo Sam Chan Tod (crispy fried pork belly)
Moo Sam Chan Tod is a crispy fried pork belly. The dish features juicy pork belly slices fried to a golden brown, resulting in a crunchy exterior and tender interior. It is typically garnished with crispy garlic and served with fresh vegetables or a dipping sauce for added flavour.
The team and the cooks are friendly. The kitchen is reduced to the bare minimum and worth having a look at: wooden walls and two stoves on a bare concrete floor. It’s all about the chef’s skills!
There you have it. You will need wheels to get there as a Tuk Tuk would cost you quite a bit. The parking and the entrance of the restaurant are on the left of the bridge, just before you leave the island. To reach the restaurant, you will need to walk down a small rickety wooden ladder. It is not recommended if you have mobility problems.
Photos of Rimpan
Rimpan Seafood Info
Location: Sarasin Bridge
Address: Sarasin Bridge, Ban Mai Khao, Thalang District, Phuket 83110
Open: 9 am – 10 pm
Tel: 083 647 1147
Price: Affordable
Specialities: Seafood and local Thai food
Distances from Patong: 46 km, from Phuket Town: 44 km, from Kata: 57 km, from Bang Tao: 32 km
Rimpan Seafood Map
If you are on mobile, add the map here: https://goo.gl/maps/ZtLFtuD4qqnyZLJ66